{"id":6825,"date":"2017-06-23T07:41:00","date_gmt":"2017-06-23T05:41:00","guid":{"rendered":"http:\/\/pruebas.impelmarket.es\/adrianaduelo\/?p=6825"},"modified":"2017-06-22T12:20:52","modified_gmt":"2017-06-22T10:20:52","slug":"de-llardons-o-de-crema","status":"publish","type":"post","link":"https:\/\/www.adrianaduelo.com\/ca\/de-llardons-o-de-crema\/","title":{"rendered":"Nit de Sant Joan: Coca de llardons o de crema?"},"content":{"rendered":"<p style=\"text-align: justify;\"><span style=\"font-family: inherit;\">Aquesta \u00e9s la pregunta que ens farem despr\u00e9s de sopar. Avui se celebra una de les nits m\u00e9s curtes de l&#8217;any: la\u00a0<a href=\"http:\/\/santjoan.bcn.cat\/\">revetlla de Sant Joan<\/a>!<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: inherit;\">Suposo que despr\u00e9s de llegir la novel\u00b7la de Silvia Soler,\u00a0<i>L&#8217;estiu que comen\u00e7a<\/i>, li vaig agafar m\u00e9s carinyo a aquesta festa.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: inherit;\">Durant la nit d&#8217;avui i el dinar de dem\u00e0, entre petards i trobades d&#8217;amics, s&#8217;escollir\u00e0 de postres la <span style=\"color: #ff99cc;\"><b>coca t\u00edpica de Sant Joan (amb fruita i\/o crema) o la coca de llardons<\/b><\/span>, principalment. La primera \u00e9s pa de pessic amb pinyons, sucre, fruites confitades i crema. La base de la segona \u00e9s amb pasta de full, llardons, pinyons i cabell d&#8217;\u00e0ngel.\u00a0<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: inherit;\">Les persones que tenen <span style=\"font-family: inherit;\"><a href=\"http:\/\/www.adrianaduelo.com\/ca\/deficit-dao\/#top\">d\u00e8ficit de DAO<\/a><\/span> hauran de vigilar m\u00e9s, perqu\u00e8 tant la crema, les fruites c\u00edtriques i el cabell d&#8217;\u00e0ngel faciliten l&#8217;augment d&#8217;histamina. Per tal d&#8217;assegurar l&#8217;eliminaci\u00f3 d&#8217;aquesta amina, sobretot en aquelles persones que hagin comen\u00e7at tot just ara la <span style=\"color: #ff99cc;\"><b>1a fase d&#8217;una dieta baixa en histamina<\/b><\/span>, \u00a0recomano prendre abans de l&#8217;\u00e0pat un comprimit d&#8217;enzim DAO si volen prendre coca.\u00a0<\/span><span style=\"font-family: inherit;\">\u00a0<\/span><\/p>\n<p style=\"text-align: justify;\">Per altra banda, hi hauria la opci\u00f3 de modificar la recepta original i crear-ne una tercera adaptada. Evidentment <span style=\"color: #ff99cc;\"><b>aquesta idea seria la m\u00e9s aconsellada, per\u00f2 no tothom t\u00e9 el temps per fer-ho<\/b><\/span>.<\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: inherit;\">Seria meitat i meitat entre la coca de Sant Joan i la coca de llardons: Un pa de pessic amb pinyons (pocs), crema elaborada amb alguna beguda\u00a0vegetal (com la de soja o la civada per exemple) i iogurt de soja sense sucres\u00a0i a m\u00e9s a m\u00e9s fruites confitades baixes en histamina. La massa es pot fer amb poma ratllada enlloc d&#8217;utilitzar pela de taronja o llimona. Per tant no deixa de ser gustosa!<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: inherit;\">Tamb\u00e9 s&#8217;hi pot posar compota de pera pel damunt.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"font-family: inherit;\"><b>Bona revetlla de Sant Joan!<\/b><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aquesta \u00e9s la pregunta que ens farem despr\u00e9s de sopar. Avui se celebra una de les nits m\u00e9s curtes de l&#8217;any: la\u00a0revetlla de Sant Joan! Suposo que despr\u00e9s de llegir [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":6919,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[76,83],"tags":[],"_links":{"self":[{"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/posts\/6825"}],"collection":[{"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/comments?post=6825"}],"version-history":[{"count":9,"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/posts\/6825\/revisions"}],"predecessor-version":[{"id":10779,"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/posts\/6825\/revisions\/10779"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/media\/6919"}],"wp:attachment":[{"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/media?parent=6825"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/categories?post=6825"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.adrianaduelo.com\/ca\/wp-json\/wp\/v2\/tags?post=6825"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}